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SALADS

N.O.L.A SHRIMP SALAD
Romaine lettuce, sliced bell peppers and
fresh avocado, topped with jumbo
shrimp. Served with Balsamic vinaigrette
dressing on the side. $12.95

PLANTATION SALAD
Fresh market lettuce topped with
plum tomatoes, cucumbers, red onions,
carrots and house dressing.
Small $4.95 Entree $8.95

CRESCENT CITY SALAD
Blackened shrimp or julienned chicken
served over romaine lettuce with roma
tomatoes, mushrooms and sweet bell
peppers. $12.95

BRONZED CRAWFISH OR SHRIMP
CEASAR SALAD
Fresh crawfish or shrimp tossed in ceasar
salad dressing over romaine lettuce
topped with freshly grated parmesan
cheese. $12.95


PO-BOY

Originally the “Push Sandwich” this
New Orleans specialty is served on a
split French bread loaf, “Classic
Southern Sub.”

BRONZED CHICKEN $7.95

FRIED SHRIMP OR FRIED CATFISH $8.95.

MARDI GRAS BUBBA BURGER
Twelve ounce burger with your choice
of toppings. $8.95

MUFFULATTA
This sandwich is a Specialty of New
Orleans, it was created at the central
grocery in 1906. Ham, genoa, provolone
and mortadella topped with olive
salad. $7.95

SIDES

CURLY FRIES (FRINGS) $4.00

JALAPENO CHEDDAR MASHED $3.00

HOMESTYLE POTATOES $3.00

GRILLED CORN ON THE COB $3.00

SWEET POTATO FRIES $4.00

RED BEANS & RICE $4.00

RED BEANS $3.00 WHITE RICE $3.00

SIDE OF VEGGIES $3.00